We provide delicious gourmet mushrooms in Los Angeles Las Vegas.
FungiBloom employs the following industry standards, regulations and policies:
Hazardous Analysis and Critical Control Point program (HACCP).
Good Agricultural Practice (GAP)
Mushroom Good Agricultural Practices (MGAP)
Here at FungiBloom, we grow clean! no pesticides, fertilizers or chemicals!
Because we use hardwood substrate, we can bring mushrooms with excellent taste to your kitchen!
We believe in sustainable farming. Our goal is to responsibly provide delicious and nutritious mushrooms while being eco-friendly with our composting and use of material. Our mushrooms are grown from untreated recycled hardwood sawdust substrates that are sterilized without the use of chemicals and provide the perfect medium for the nourishment of our mushrooms!
We carefully monitor temperature and humidity while also utilizing solar power to fuel our farm.
We also use ultrasonic and UV sterilization for all the water we need to grow our happy mushrooms!
We will always strive to find new ways of sustainable growing methods to serve our community.